Wedding Cakes

A Sweet Start for Your New Life Together!

Congratulations On Your Special Day!

Our team of professional pastry chefs is dedicated to creating delicious, simple, elegant cakes that will be a part of your wedding memories for years to come.

Everyone at Bread & Roses Bakery offers you our sincere congratulations on your special celebration! We make incredibly delicious cakes created from the finest available ingredients.

Fresh cream, pure butter, Belgian chocolate. Our cakes are simple, yet rich and elegant. As good taste is paramount, we do not use fondant nor do intricate decorating, and use as little food coloring as possible. We decorate with fresh fruit, fresh flowers from your florist, and of course chocolate!

The Finest Ingredients

Classic Style Cake

Two layers of either yellow butter cake or chocolate fudge cake, with your choice of vanilla or chocolate buttercream. 

Bread & Roses Signature Wedding Cake

Three layers of yellow butter cake layered with raspberry mousse, finished with white chocolate buttercream and white chocolate shavings.

Maine Blueberry Lemon Cake

Two layers of yellow butter cake with Maine blueberries and fresh lemon juice, layered and finished with a lemon cream cheese buttercream. 

Chocolate Truffle Torte

Three layers of chocolate fudge cake layered with rich, dark chocolate ganache and finished with a dark chocolate glaze.

Chocolate Raspberry Truffle Torte

Like our Chocolate Truffle Torte, with the addition of raspberry preserves between the layers.

Carrot Cake

Two layers of moist carrot cake with walnuts folded in. Layered and finished with a cream cheese buttercream, garnished with chopped walnuts.

Fresh Fruit and Cream Cake (Seasonal)

Three layers of light, yellow sponge layered with whipped cream and loaded with fresh blueberries and strawberries.

Cake Prices and Sizes

6″ stacked on top of 10”

35 Servings – 2 tier
Traditional: $175
Specialty: $200
Fresh Fruit: $225

3 tier – 4-inch, 8-inch, 12-inch

50-60 servings
Traditional: $325
Specialty: $425
Fresh Fruit: $450

Half Sheet Cakes

30-50 servings
Traditional: $125
Specialty: $140
Fresh Fruit: $160
Sheet cakes can be prepared to provide additional servings

Other Wedding Delights


A gorgeous assortment of amazingly moist cupcakes.
$50 per dozen

Mini Whoopie Pies

A New England treat! For a dessert table or wedding favors.
$26 per dozen

Pastry Platter

An assortment of our most popular pastries in miniature sizes.
$30 per dozen

* All desserts boxed. Desserts can be arranged on a platter with plastic dome for easy serving, $5 per platter.

Additional Information

What We Do

  • Make great cakes- the tastiest and freshest around.
  • Provide you with a sample and an information sheet to take with you.

What We Don’t Do

  • Consultations
  • Special orders
  • Fondant
  • Custom Cakes

We require 10 days notice and a 50% deposit for all orders. Payment in full is required before the big day.

Congratulations and best wishes!

Ready to get Started?