We strive to create the perfect dessert for your enjoyment. Our birthday and specialty cakes have become a tradition for many families who return year after year. We will be happy to assist you in choosing a cake or dessert for a special occasion. We are passionate about baking and the importance of providing you with friendly service. Our cakes come in a variety of sizes and are made to order just for you.
A Note Before You Order
Most cakes require 48-hour advanced notice, while sheet cakes require 72 hours.
Traditional Two Layer Cakes
Traditional two-layer cakes in yellow or chocolate with your choice of buttercream frosting.
- Dark Chocolate
- Milk Chocolate
- Raspberry (this is pink)
Traditional (two-layers) Yellow, Chocolate
- 6-inch: $23
- 8-inch: $38
- 10-inch: $44
Two layers of moist layers baked with fresh carrots and walnuts. Frosted in Cream cheese icing with walnuts garnishing the outside of the cake
Chocolate Truffle Torte
Three layers of chocolate fudge cake with rich dark chocolate ganache
Erin’s Wedding Cake
Yellow butter cake with raspberry mousse, and white chocolate buttercream
Fresh Fruit and Cream Cake
Seasonal! Available July 1 through Labor Day. Made with layers of yellow sponge cake and fresh whipped cream loaded with fresh strawberries and blueberries.
Chocolate Raspberry Truffle Torte
Like the Chocolate Truffle Torte with raspberry preserves in between the layers
Mocha Mousse Torte
Three layers of fudge cake with layers of mocha mousse in between, frosted with coffee frosting and covered in ganache
Lemon Coconut Cake
Three layers of moist yellow butter cake soaked with lemon syrup, frosted with lemon buttercream frosting. with generous amounts of coconut inside and out.
Specialty (3 layers)
- 6-inch: $27.50
- 8-inch: $46
- 10-inch: $53
Quarter Sheet Cakes (20-30 servings)
- Traditional: $62
- Specialty: $66
Half sheet cakes (30 – 50 servings)
Two layers are approximately 16”x19”
- Traditional layer cake: $98
- Fresh Fruit Cake or Specialty Torte: $110
Whole Sheet Cakes
Currently unavailable due to restrictions on gatherings of greater than 50 people due to COVID-19).
- Traditional Layer Cake: $180
- Fresh Fruit Cake or Specialty Torte: $195
Our Desserts are made from scratch. Good Sstuff takes time. We require at least 24 hours of advance notice when ordering.
We are happy to discuss any special requests that you may have and will try our best to accommodate your needs